Fresh Herbs and Spices

Fresh and great for cooking Chinese or with other dishes.

Arugula is one of the brassica family vegetables along with broccoli, cauliflower and cabbage. It is a Cancer Fighti...

A calming and soothing herb. Usually added when dishes are almost fully cooked.

A favorite culinary herb. Great aromatic taste and smell

Fresh and great for cooking Chinese or with other dishes.

Fresh and great for cooking Chinese or with other dishes.

Lemon grass has a lot of uses! From cooking to making tea! It can also be eaten raw with salads.

Lemon grass has a lot of uses! From cooking to making tea! It can also be eaten raw with salads.

A type of mushroom in Asian countries. Great for making Shimeji soup. Imported from China

Flat parsley is a variety of the parsley plant used as an herb in a wide range of cuisines. The slender stems give wa...

It is good in salads and is the key ingredient, along with buttermilk, in giving homemade ranch dressing its unique f...

A calming and soothing herb. Usually added when dishes are almost fully cooked.

This special Bagnet Bagoong is made with fresh ingredients. Great with steam vegetables like water spinach (Kangkong)...

A favorite culinary herb. Great aromatic taste and smell

A type of mushroom in Asian countries. Great for making Shimeji soup.

Rosemary has been hailed since ancient times for its medicinal properties. It was traditionally used to help allevia...

A calming and soothing herb. Usually added when dishes are almost fully cooked.

This herb is commonly used in culinary dishes.

Lemon grass has a lot of uses! From cooking to making tea! It can also be eaten raw with salads.

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Contain high concentrations of nutrients compared with mature vegetables and herbs.

Rosemary has been hailed since ancient times for its medicinal properties. It was traditionally used to help allevia...

Perfect for dashing over pizza or any dish. Use in condiments

Tamarind is a well-known home remedy for managing constipation, diabetes, skin health, and microbial infections. It i...

A member of the mint family, sage has an earthy, sweet-yet-savory flavor that makes it the perfect addition to heavy,...

Shallots are small long shaped like onions but is milder than onions. It has a slight taste of garlic to it.

This special chili is all natural prepared in coconut oil. It's a bit spicy tasting depending on your palette. No Pre...

Commonly used for Asian cuisines. A very tasty herb!

Whether sprinkled over a slice of pizza, worked into a flavorsome marinade, or stirred into a brothy soup, there’s no...

Contain high concentrations of nutrients compared with mature vegetables and herbs.

Contain high concentrations of nutrients compared with mature vegetables and herbs

Tamarind is a well-known home remedy for managing constipation, diabetes, skin health, and microbial infections. It i...

Used in Asian cuisines. Gives additional aroma & flavor to dishes.

Flat parsley is a variety of the parsley plant used as an herb in a wide range of cuisines. The slender stems give wa...

A favorite culinary herb. Great aromatic taste and smell

Tamarind is a well-known home remedy for managing constipation, diabetes, skin health, and microbial infections. It i...